Purpose

The goal of this clinical trial is to determine the effectiveness of using a freeze-dried wild blueberry powder on cardiometabolic health, cognitive function, and gut microbiota composition in adult women with prediabetes.

Conditions

Eligibility

Eligible Ages
Between 20 Years and 65 Years
Eligible Sex
Female
Accepts Healthy Volunteers
No

Inclusion Criteria

  • Women aged 20-65 years old - Prediabetes (fasting blood glucose 100-125 mg/dL and/or HbA1c percentage between 5.7-6.4) - Body Mass Index between 25-30 kg/m^2

Exclusion Criteria

  • Allergies to berries - Use of insulin, antidiabetic, antibiotics, and anti-inflammatory drugs - Active cancer, gastrointestinal, renal, thyroid, stage 1 & 2 hypertension and other cardiovascular diseases, neurological diseases, or severe head injury - Smoking - Consumes greater than 2 alcoholic beverages per day - Consumes antioxidant, probiotic, and prebiotic supplements - Pregnant or Lactating - Actively participating in a weight loss program - Currently taking berry supplements or recently participated in another study taking berry supplements

Study Design

Phase
N/A
Study Type
Interventional
Allocation
Randomized
Intervention Model
Parallel Assignment
Primary Purpose
Basic Science
Masking
Triple (Participant, Investigator, Outcomes Assessor)

Arm Groups

ArmDescriptionAssigned Intervention
Experimental
Wild Blueberry
22 g of freeze-dried wild blueberry freeze-dried powder per day
  • Dietary Supplement: Wild Blueberry
    Daily consumption of 22 g of freeze-dried wild blueberry freeze-dried powder for 6 weeks
Placebo Comparator
Placebo
22 g of freeze-dried macronutrient-matched placebo powder per day
  • Dietary Supplement: Placebo
    Daily consumption of 22 g of freeze-dried macronutrient-matched placebo powder for 6 weeks

Recruiting Locations

Georgia State University
Atlanta, Georgia 30303
Contact:
Rafaela G Feresin, PhD
404-413-1233
berries@gsu.edu

More Details

Status
Recruiting
Sponsor
Georgia State University

Study Contact

Rafaela G Feresin, PhD
404-413-1233
berries@gsu.edu

Detailed Description

In the U.S., 35.3 million adults have type 2 diabetes mellitus (T2DM) and 96 million have prediabetes. Eight out of 10 people with T2DM die from cardiovascular disease. People with T2DM also have a 50% higher risk of developing dementia compared to healthy counterparts. Further, studies show that gut microbes play a major role in the development of T2DM. Prevention and treatment of T2DM focus on lifestyle changes including dietary modifications such as increased consumption of deep-colored fruits like berries. Blueberries are rich in fiber and phytochemicals and have several health benefits. We and others have shown that blueberry intake improves heart health in healthy men, hypertensive postmenopausal women, and men and women with metabolic syndrome. Yet, a comprehensive study in women with prediabetes that measures changes in cognitive performance and the underlying heart and gut health has not been conducted to date. Thus, the overall objective of this study is to investigate and bring forth evidence that wild blueberries improve gut, cardiometabolic, and cognitive function in women with prediabetes. Therefore, this pilot six-week randomized, placebo-controlled parallel-arm clinical trial aims to investigate whether daily consumption of 22 g of freeze-dried wild blueberry powder improves gut, cardiometabolic, and cognitive function in women with prediabetes. Investigators hypothesize that daily consumption of wild blueberries will improve cardiometabolic parameters, gut dysbiosis, and cognitive impairments in our study population. To test these hypotheses, the following specific aims are proposed. To investigate whether daily consumption of 22 g of freeze-dried wild blueberry powder: - Reduces levels of fasting blood glucose (FBG), insulin, and HOMA-IR (homeostatic model assessment of insulin resistance) and improves lipid profile in women with prediabetes. - Reduces blood pressure and improves endothelial function in women with prediabetes. - Improves cognitive function (verbal memory and executive functions [inhibition, working memory, cognitive flexibility]) in women with prediabetes. - Favorably modulates gut microbiota composition in women with prediabetes. - Improves serum markers of oxidative stress and inflammation in women with prediabetes. Additionally, whether changes in the gut microbiota are associated with changes in cardiometabolic and cognitive function outcomes and whether changes in cardiometabolic outcomes are associated with changes in cognitive function parameters will be explored.

Notice

Study information shown on this site is derived from ClinicalTrials.gov (a public registry operated by the National Institutes of Health). The listing of studies provided is not certain to be all studies for which you might be eligible. Furthermore, study eligibility requirements can be difficult to understand and may change over time, so it is wise to speak with your medical care provider and individual research study teams when making decisions related to participation.